Peking House Fried Rice Recipe

Recipe By Slurrp

A tasty fried rice flavoured with soy sauce, hoisin sauce ,sesame oil and chives. This Chinese “House Special” Fried Rice is a delicious rice dish made of shrimp, pork loin, BBQ pork, chicken, soy, garlic, and ginger, along with the customary scrambled eggs and vegetables. The browning comes from the natural browning of the ingredient, such as garlic, onion etc. Brown the ingredient before adding rice will brown the rice. 

4.9
14 Rating - Rate
Vegdiet

ingredients serve

Ingredients For Peking House Fried Rice Recipe

Directions : Peking House Fried Rice Recipe

step 1

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step 4

Nutrition
value
1668
calories per serving
15 g Fat37 g Protein342 g Carbs19 g FiberOther

Current Totals

  • 15 g Fat
  • 37 g Protein
  • 342 g Carbs
  • 19 g Fiber

MacroNutrients

  • Carbs
    342 g
  • Protein
    37 g
  • Fiber
    19 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    444 mg
  • Iron
    23 mg
  • Vitamin A
    84 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    124 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    372 mg
  • Manganese
    8 mg
  • Phosphorus
    763 mg
  • Selenium
    4 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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