Pears Roasted In A Vanilla-Butterscotch Sauce Recipe

Recipe By Taste

Vanilla: this simple spice is delicious in its simplicity and, with just a few other ingredients, forms the basis of some utterly divine dessert and tea-time treats.

4.8
25 Rating - Rate
Vegdiet
1hr total
10minsPrep
50minsCook

ingredients serves

4
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Ingredients For Pears Roasted In A Vanilla-Butterscotch Sauce Recipe

Nutrition
value
982
calories per serving
22 g Fat24 g Protein184 g Carbs52 g FiberOther

Current Totals

  • 22 g Fat
  • 24 g Protein
  • 184 g Carbs
  • 52 g Fiber

MacroNutrients

  • Carbs
    184 g
  • Protein
    24 g
  • Fiber
    52 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    647 mg
  • Iron
    18 mg
  • Vitamin A
    57 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    87 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    258 mg
  • Manganese
    12 mg
  • Phosphorus
    576 mg
  • Selenium
    59 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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