Pear And Almond Tart Recipe

Ingredients For Pear And Almond Tart Recipe

• 0.5 cup whole wheat pastry flour
• 0.75 cup All purpose flour
• 0.25 cup almond butter
• 0.25 cup vegetable shortening
• 0.25 teaspoon Salt
• 1 tablespoon Sugar
• Ice cold water
• For The Filling
• 3 pears, cut into halves, then thinly sliced horizontally
• 0.25 cup Sugar
• 0.25 teaspoon Nutmeg
• 1 tablespoon Amaretto or 1/2 tsp almond extract
• 1 tablespoon Lemon juice
• 2 tablespoon All purpose flour