Peanut Turkey Satay Recipe

Recipe By Taste Of Home

I found this recipe years ago and immediately served it for a company dinner. It’s easy and fun and takes only minutes to cook, but it makes a fancy entree for special occasions. The peanut butter and soy sauce lend a nice Asian flavor. Lisa Mahon Fluegeman, Cincinnati, Ohio.

3.8
20 Rating - Rate
Non Vegdiet
15minstotal
10minsPrep
Cook

ingredients serves

2
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Ingredients For Peanut Turkey Satay Recipe

Nutrition
value
233
calories per serving
11 g Fat26 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • 11 g Fat
  • 26 g Protein
  • 6 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    26 g
  • Fiber
    1 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    29 mg
  • Iron
    1 mg
  • Vitamin A
    7 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    21 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    31 mg
  • Manganese
    0 mg
  • Phosphorus
    223 mg
  • Selenium
    18 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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