Peach Caprese Salad Recipe

Ingredients For Peach Caprese Salad Recipe

• 4 Medium peaches, sliced thin, about 16 slices per peach
• 2 tablespoon Olive oil
• 1 tablespoon Fresh lemon juice
• 0.25 teaspoon Kosher salt, plus more to taste
• 0.1200000000000001 teaspoon Freshly ground black pepper, plus more to taste
• 8 ounce Spring mix, roughly chopped or torn bite size
• 4 ounce Mozzarella pearls, ciliegine, bocconcini halved as needed
• 2 ounce Prosciutto, torn bite size
• 12 Basil leaves, sliced very thin or torn