Peach Brunch Cake Recipe

Recipe By The Southern Lady Cooks

Peach brunch cake or coffee cake is wonderful. Serve this cake to guests with coffee for breakfast or brunch for a delicious treat they will love.

3.9
10 Rating - Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook

ingredients serve

Ingredients For Peach Brunch Cake Recipe

Nutrition
value
2045
calories per serving
85 g Fat130 g Protein185 g Carbs10 g FiberOther

Current Totals

  • 85 g Fat
  • 130 g Protein
  • 185 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    185 g
  • Protein
    130 g
  • Fiber
    10 g

Fats

  • Fat
    85 g

Vitamins & Minerals

  • Calcium
    2188 mg
  • Iron
    9 mg
  • Vitamin A
    1043 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    142 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    27 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    224 mg
  • Manganese
    2 mg
  • Phosphorus
    1984 mg
  • Selenium
    70 mcg
  • Zinc
    15 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Southern Lady Cooks

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