Pasta With Baby Salisbury Steaks Recipe

Ingredients For Pasta With Baby Salisbury Steaks Recipe

• Nonstick cooking spray
• 8 ounce Mafalda pasta or spaghetti
• 2 piece Slices raisin bread or cinnamon raisin bread, torn into small
• 0.25 cup Milk
• 1 pound Lean ground beef
• 0.5 cup Finely chopped onion
• 1 Egg, lightly beaten
• 0.5 teaspoon Dried oregano, crushed
• 0.25 teaspoon Salt
• 2 cup Sliced zucchini and/or summer squash
• 1 tablespoon Olive oil
• 26 ounce 1 jar prepared tomato pasta sauce
• Finely shredded parmesan cheese