Pasta Verde Recipe

Name: Pasta Verde Recipe
Total time: 43 min
Yield: 4
Cuisine: Italian

Recipe By All Recipes

Made with charred poblano peppers and crema fresca, this mexican-style pasta is a delicious vegetarian main dish.

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43minstotal

10minsPrep

25minsCook

ingredients serves

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Ingredients For Pasta Verde Recipe

1 Package spaghetti
2 Poblano Peppers
1.5 cup Mexican-style sour cream
0.25 cup Water
3 tablespoon Chopped Fresh Cilantro
2 Cubes vegetable bouillon
2 Garlic cloves, peeled
1.5 teaspoon Ground black pepper
2 tablespoon Grated parmesan cheese, or to taste

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Nutrition
value

calories per serving

2 g Fat5 g Protein10 g Carbs2 g FiberOther

Current Totals

2 g Fat
5 g Protein
10 g Carbs
2 g Fiber

MacroNutrients

Carbs
10 g
Protein
5 g
Fiber
2 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
94 mg
Iron
1 mg
Vitamin A
402 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
1 mg
Phosphorus
56 mg
Selenium
3 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.