Pasta Puttanesca With Beaujolais Wine Recipe

Recipe By Honest Cooking

There are few things more comforting or rewarding than making homemade pasta puttanesca and serving it with a red beaujolais wine.

4.2
15 Rating - Rate
Non Vegdiet

ingredients serves

2
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Ingredients For Pasta Puttanesca With Beaujolais Wine Recipe

Nutrition
value
879
calories per serving
77 g Fat26 g Protein10 g Carbs8 g FiberOther

Current Totals

  • 77 g Fat
  • 26 g Protein
  • 10 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    26 g
  • Fiber
    8 g

Fats

  • Fat
    77 g

Vitamins & Minerals

  • Calcium
    113 mg
  • Iron
    4 mg
  • Vitamin A
    2304 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    70 mg
  • Vitamin B9
    1407 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    75 mg
  • Vitamin E
    13 mg
  • Copper
    0 mcg
  • Magnesium
    145 mg
  • Manganese
    2 mg
  • Phosphorus
    352 mg
  • Selenium
    66 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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