Pasta Puttanesca Recipe

Name: Pasta Puttanesca Recipe
Yield: 1
Cuisine: Malaysian

Recipe By Slurrp

A quick,easy dish prepared from spaghetti,tomatoes,peppers and olives . Pasta puttanesca might have a slightly scandalous history, but we love it all the same. With an extremely fragrant sauce, this pasta is to die for. Bursting with flavor and so easy to prepare, you'll be craving this pasta every week. Serve it with the best garlic bread ever and call it a day.

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Ingredients For Pasta Puttanesca Recipe

250 gram Spaghetti
0.25 teaspoon Salt
1 Nos yellow onion
2 Nos garlic cloves
24 Nos cherry tomatoes
2 tablespoon olive oil
15 gram Capers
4 Nos preserved peppers
30 gram Olives

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Directions : Pasta Puttanesca Recipe

STEP 1.In a pot add water,pinch of salt and boil spaghetti

STEP 2.Chop onions and garlic

STEP 3.Cut half the cherry tomatoes

STEP 4.add oil in a pan & heat it. Add chopped onions and garlic and saute it.

STEP 5.Lastly add capers , olives , peppers and mix thoroughly. Now turn off the flame and add boiled spaghetti and mix it well with the ingredients.

Nutrition
value

3065

calories per serving

28 g Fat4 g Protein681 g Carbs10 g FiberOther

Current Totals

28 g Fat
4 g Protein
681 g Carbs
10 g Fiber

MacroNutrients

Carbs
681 g
Protein
4 g
Fiber
10 g

Fats

Fat
28 g

Vitamins & Minerals

Calcium
266 mg
Iron
5 mg
Vitamin A
1144 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
167 mcg
Vitamin B12
0 mcg
Vitamin C
372 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
196 mg
Manganese
4 mg
Phosphorus
264 mg
Selenium
8 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.