Gran's pasta with caramelised cabbage recipe, is a homely take on the traditional austrian dish called krautfleckerl (which is usually made with sausage or bacon). Gran always served hers with a special apple compote that filled her house with an amazing aroma that i can still remember. This combined with the pasta and cabbage is such a delight. This vegan-friendly version is delicious, healthy and budget friendly.
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