Paprika shrimp with hummus and mint is a flavorful and refreshing dish that combines the smoky and spicy flavors of paprika with the creamy and tangy taste of hummus. The shrimp is marinated in a paprika spice blend and then grilled to perfection. Served on a bed of creamy hummus and garnished with fresh mint leaves, this dish is perfect for a light and healthy meal or as an appetizer for a party.
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