Paneer Tikka Wrap Recipe

Ingredients For Paneer Tikka Wrap Recipe

• 1 cup Whole Wheat Flour
• 1 tablespoon Oil
• pinch A of salt
• Whole wheat flour for rolling
• 0.5 cup Thick curds, whisked
• 1 teaspoon Ginger-garlic paste
• 0.5 teaspoon Dried fenugreek leaves
• 0.5 teaspoon Turmeric powder
• 1 teaspoon Chilli Powder
• 0.75 teaspoon Garam Masala
• 0.75 teaspoon Chaat masala
• As required Salt
• 0.5 teaspoon Besan
• 1 cup Paneer cubes
• 0.5 cup Onion cubes
• 0.5 cup Capsicum cubes
• 1 cup Onion rings
• 0.5 teaspoon Chaat masala