Paneer and Tomato in Green Gravy is a delicious and flavorful Indian dish. The dish features paneer (Indian cottage cheese) and tomatoes cooked in a vibrant green gravy made from spinach, coriander, and mint leaves. The combination of the creamy paneer and tangy tomatoes, along with the aromatic green gravy, creates a mouthwatering dish that is perfect for a vegetarian meal. Serve it with rice or naan bread for a complete and satisfying meal.
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