Pan-Seared Salmon With Kumquats Recipe

Name: Pan-seared Salmon With Kumquats Recipe
Total time: 95 min
Yield: 4
Cuisine: American

Recipe By Better Homes and Gardens

If you like your salmon fillet crispy, try serving it skin side up so the vegetable salad doesn't impact the perfect sear.

3.8

12 Rating - Rate

Non Vegdiet

1hr 35minstotal

35minsPrep

1hr Cook

ingredients serves

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Ingredients For Pan-Seared Salmon With Kumquats Recipe

2.5 cup Kumquats, halved
2 tablespoon Sea salt
6 ounce 4 fresh salmon fillets, skin
1 Large navel orange
2 cup Water
5 tablespoon Extra virgin olive oil, divided
0.5 cup Thinly sliced shallots
Sea salt
Freshly ground black pepper
2 teaspoon Grated fresh horseradish or prepared horseradish
2 teaspoon Packed brown sugar
0.6699999999999999 cup Dry white wine
0.25 cup Fresh basil leaves, thinly sliced
0.5 Head radicchio, shredded

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Nutrition
value

344

calories per serving

22 g Fat10 g Protein19 g Carbs6 g FiberOther

Current Totals

22 g Fat
10 g Protein
19 g Carbs
6 g Fiber

MacroNutrients

Carbs
19 g
Protein
10 g
Fiber
6 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
90 mg
Iron
1 mg
Vitamin A
39 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
64 mg
Vitamin B9
508 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
118 mg
Selenium
16 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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