Stir Fried Cheung Fun Rice Noodle Rolls with Eggs Recipe

Recipe By What To Cook Today

Turn the traditional cheung fun rice noodle rolls into delicious pan-fried noodle rolls that are crispy on the outside and soft on the inside with a delicious savory sauce and chunks of fried eggs.

4.4
15 Rating - Rate
Non Vegdiet
15minstotal
10minsPrep
5minsCook

ingredients serves

2
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Ingredients For Stir Fried Cheung Fun Rice Noodle Rolls with Eggs Recipe

Nutrition
value
212
calories per serving
19 g Fat8 g Protein3 g Carbs3 g FiberOther

Current Totals

  • 19 g Fat
  • 8 g Protein
  • 3 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    8 g
  • Fiber
    3 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    33 mg
  • Iron
    2 mg
  • Vitamin A
    103 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    33 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    24 mg
  • Manganese
    0 mg
  • Phosphorus
    146 mg
  • Selenium
    21 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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