French Palmiers Recipe

Recipe By The Spruce Eats

When one thinks of palmiers, the delightfully sweet, flaky cookies also known as elephant ears come to mind. These palmiers are all of that and more. You can whip up this palmiers recipe ultra-fast, so they're perfect treats for last-minute gatherings or an untamed sweet tooth. The palmiers are not unlike the flaky texture of a croissant but are in fact made with puff pastry. Though making puff is not so difficult, there are oodles of ready-made pastries out there and often it is quicker and easier (and puff pastry needs to be handled carefully so as not to flatten it), often it is easier to buy.

4.4
23 Rating - Rate
Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

Ingredients For French Palmiers Recipe

Nutrition
value
839
calories per serving
53 g Fat13 g Protein74 g Carbs4 g FiberOther

Current Totals

  • 53 g Fat
  • 13 g Protein
  • 74 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    74 g
  • Protein
    13 g
  • Fiber
    4 g

Fats

  • Fat
    53 g

Vitamins & Minerals

  • Calcium
    43 mg
  • Iron
    4 mg
  • Vitamin A
    5 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    39 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    34 mg
  • Manganese
    0 mg
  • Phosphorus
    152 mg
  • Selenium
    42 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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