Palak Soya Curry is a nutritious and flavorful Indian dish made with spinach and soya chunks. This vegan curry is packed with protein and vitamins, making it a healthy choice for a meal. The spinach is cooked with aromatic spices and blended into a smooth gravy, while the soya chunks add a meaty texture to the dish. Serve this delicious curry with rice or roti for a satisfying and wholesome meal.
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