Palak Beet Carrot Paneer Roll With Mayo And Salad Recipe

Ingredients For Palak Beet Carrot Paneer Roll With Mayo And Salad Recipe

• 2.25 cup wheat flour
• NaN As required Salt
• 0.5 cuo beet puree
• 0.25 cup palak puree
• 2 tablespoon carrot puree
• 2 teaspoon Oil
• 1 cup paneer cubes
• 1 cup all three colour bell pepper chopped in squares
• 1 cup onion squares
• 2 teaspoon ginger garlic paste
• 0.5 teaspoon haldi powder for carrot dough
• coriander leaves
• 1 tablespoon Oil
• 1 teaspoon Jeera
• pinch hing
• 1 tablespoon chilli sauce
• 1 teaspoon garam masala
• 1 teaspoon chaat masala
• 1 Lemon juice
• Green chutney
• Mayo
• Cartot and raddish salad