Pahadi kheere ka raita is a refreshing and cooling yogurt-based side dish from the Pahadi region of India. Made with fresh cucumbers, yogurt, and a blend of aromatic spices, this raita is a perfect accompaniment to spicy Indian meals. The crispness of the cucumbers combined with the creamy yogurt creates a delightful texture, while the spices add a burst of flavor. Pahadi kheere ka raita is easy to make and can be enjoyed as a dip or a side dish.
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