Pad Thai With Shrimp Recipe

Ingredients For Pad Thai With Shrimp Recipe

• 4 cup Water
• 1 Package linguine style stir fry rice noodles
• 0.33000000000000007 cup Fresh lime juice
• 0.33000000000000007 cup Water
• 3 tablespoon Packed brown sugar
• 3 tablespoon Fish sauce or soy sauce
• 3 tablespoon Soy sauce
• 1 tablespoon Rice vinegar or white vinegar
• 0.75 teaspoon Ground red pepper
• 3 tablespoon Vegetable oil
• 3 Cloves garlic, finely chopped
• 0.25 cup 1 medium shallot, finely chopped, finely chopped onion
• 2 Eggs, beaten
• 12 ounce Frozen cooked peeled deveined medium shrimp, thawed
• 0.25 cup Finely chopped dry roasted peanuts
• 3 cup Fresh bean sprouts
• 4 Medium green onions, thinly sliced
• 0.25 cup Firmly packed cilantro leaves