This Oven-Baked Beef Tagliata is a flavorful and elegant dish that is perfect for a special occasion or a fancy dinner at home. The tender and juicy beef is seasoned with a blend of herbs and spices, then seared to perfection. It is then sliced and served with a tangy balsamic glaze and a side of arugula salad. The combination of the savory beef, tangy glaze, and peppery arugula creates a harmonious balance of flavors. Impress your guests with this delicious and visually stunning dish.
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