Orange Couscous Recipe

Name: Orange Couscous Recipe
Total time: 15 min
Yield: 8
Cuisine: Mediterranean

Recipe By Taste Of Home

Here’s a fabulous, healthy side dish that features a delightful blend of fresh herbs and sunny citrus flavors. Says Kathleen Martin of Medford, New York, “Anytime I take this to a picnic…the bowl is always the first one emptied!” TIP: When herbs are fresh and plentiful in her garden, Kathleen Martin chops and freezes them with the oil, lime juice and soy sauce, then stores in Zip-loc bags. That way she can enjoy this tasty dish with fresh herb flavor all year long.

3.6

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15minstotal

15minsPrep

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ingredients serves

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Ingredients For Orange Couscous Recipe

1 cup Orange juice
1 cup Water
1 teaspoon Ground Cumin
1 Package couscous
2 tablespoon Olive oil
2 tablespoon Lime juice
2 tablespoon Reduced Sodium Soy Sauce
0.25 cup Minced fresh cilantro
2 teaspoon Tablespoons minced fresh basil or 2 dried basil
2 tablespoon Minced Chives
1 teaspoon Minced fresh gingerroot
0.25 teaspoon Salt
1 can Mandarin oranges, drained
0.25 cup Slivered almonds, toasted

Nutrition
value

calories per serving

6 g Fat1 g Protein4 g Carbs1 g FiberOther

Current Totals

6 g Fat
1 g Protein
4 g Carbs
1 g Fiber

MacroNutrients

Carbs
4 g
Protein
1 g
Fiber
1 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
32 mg
Iron
1 mg
Vitamin A
186 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
34 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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