Orange Chicken With Snow Peas And Carrots Recipe

Ingredients For Orange Chicken With Snow Peas And Carrots Recipe

• 1.5 inch 2 boneless skinless chicken breasts, cut into
• 1 teaspoon Soy sauce
• 0.25 cup Cornstarch
• 0.5 cup Vegetable oil for frying
• 0.33000000000000007 cup Orange juice
• 2 teaspoon Cornstarch
• 1 tablespoon Vegetable oil
• 2 Cloves garlic, finely chopped
• 2 teaspoon Finely chopped peeled fresh gingerroot
• 1 teaspoon Grated orange peel
• 0.25 teaspoon Crushed red pepper flakes
• 0.5 cup Progressotm chicken broth
• 2 teaspoon Soy sauce
• 2 teaspoon Unseasoned rice vinegar
• 2 tablespoon Sugar
• 1 tablespoon Vegetable oil
• 3 ounce Snow peas, sliced
• 2 Medium carrots, thinly sliced