Orange-Almond Shortbread With Strawberry Compote Recipe

Ingredients For Orange-Almond Shortbread With Strawberry Compote Recipe

• 1 cup Sliced blanched almonds
• 1 Orange
• 0.5 cup Confectioners' sugar
• 1.25 cup All purpose flour
• 0.5 teaspoon Salt
• 1.5 stick Cold unsalted butter, cut into small pieces
• 1.25 teaspoon Orange flower water or pure vanilla extract
• 1 pint Strawberries, hulled and thickly sliced
• 0.5 cup Granulated sugar