Onion And Brinjal With Lentil Dal Recipe

Recipe By Bawarchi

Onion and Brinjal with Lentil dal is a delicious Indian recipe served as a Side-Dish.

4.4
22 Rating - Rate
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15minstotal

ingredients serves

4
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Ingredients For Onion And Brinjal With Lentil Dal Recipe

Nutrition
value
109
calories per serving
7 g Fat2 g Protein10 g Carbs1 g FiberOther

Current Totals

  • 7 g Fat
  • 2 g Protein
  • 10 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    2 g
  • Fiber
    1 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    23 mg
  • Iron
    1 mg
  • Vitamin A
    71 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    24 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    16 mg
  • Manganese
    0 mg
  • Phosphorus
    35 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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