One Skillet Pork Pie Recipe

Recipe By Chatelaine

Similar to tourtire, this pork pie uses time-saving shortcuts to make it weeknight-friendly. No oven safe skillet? Use a pie plate instead

4.8
21 Rating - Rate
Non Vegdiet
40minstotal
15minsPrep
Cook

ingredients serves

Ingredients For One Skillet Pork Pie Recipe

Nutrition
value
703
calories per serving
37 g Fat34 g Protein56 g Carbs8 g FiberOther

Current Totals

  • 37 g Fat
  • 34 g Protein
  • 56 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    56 g
  • Protein
    34 g
  • Fiber
    8 g

Fats

  • Fat
    37 g

Vitamins & Minerals

  • Calcium
    179 mg
  • Iron
    8 mg
  • Vitamin A
    551 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    84 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    113 mg
  • Manganese
    2 mg
  • Phosphorus
    313 mg
  • Selenium
    53 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Chatelaine

Download App

Company

AboutHelp & SupportFAQsPartner with us

Legal

Privacy PolicyCookie PolicySitemap

Quick Links

NutrimeterMeal PlanMy CollectionCurated recipe

Partner sites:

Hindustan TimesLive HindustanLive MintDesimartiniShineHealthshotsOTT Play

© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.