One Pot Zuppa Toscana Recipe

Recipe By 12 Tomatoes

I feel like every time i tell you about a soup, i tell you that its my favorite. But this time i mean it. Zuppa toscana is everything you want a soup to be its comforting without being heavy and it has incredible flavor a little bit creamy with a touch of spice and plenty of savory sausage and earthy kale. While that kind of flavor profile might sound fussy, its certainly not. This zuppa toscana comes together easily in a single pot in well under an hour, making it an ideal choice for busy weeknights and cozy sunday suppers alike.

4.9
28 Rating - Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

Ingredients For One Pot Zuppa Toscana Recipe

Nutrition
value
408
calories per serving
15 g Fat48 g Protein16 g Carbs4 g FiberOther

Current Totals

  • 15 g Fat
  • 48 g Protein
  • 16 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    48 g
  • Fiber
    4 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    122 mg
  • Iron
    3 mg
  • Vitamin A
    398 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    94 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    76 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    95 mg
  • Manganese
    1 mg
  • Phosphorus
    350 mg
  • Selenium
    38 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by 12 Tomatoes

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