One-Pot Shrimp Black Bean Rice Skillet Recipe

Ingredients For One-Pot Shrimp Black Bean Rice Skillet Recipe

• 7 ounce Zatarain's black beans and rice dinner mix
• 2.5 cup Water
• 0.5 cup Frozen Corn
• 2 tablespoon Butter
• 8 ounce Raw jumbo shrimp peeled and deveined
• 4 ounce Spanish Chorizo, Sliced
• 1 Small red bell pepper, seeded and diced
• 1 Avocado, peeled and sliced
• 1 Lime, Cut Into Wedges
• 0.5 cup Pico De Gallo
• 0.25 cup Crumbled queso fresco