One Pot Shrimp and Orzo Recipe

Recipe By Lake Geneva Country Meats

This mediterranean inspired dish is a simple way to have a shrimp dinner complete with carb and vegetables on the dinner table in 30 minutes. There are plenty of ways you can customize this dish to your own taste. Try adding extra veggies, using more fresh herbs or including a bit of tomato sauce to richen the dish. You could also make this dish with diced, cooked chicken instead of shrimp. Did you try this dish? Leave us a comment letting us know what you thought of it

4.5
28 Rating - Rate
Non Vegdiet
30minstotal
10minsPrep
Cook

ingredients serves

Ingredients For One Pot Shrimp and Orzo Recipe

Nutrition
value
528
calories per serving
26 g Fat54 g Protein16 g Carbs3 g FiberOther

Current Totals

  • 26 g Fat
  • 54 g Protein
  • 16 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    54 g
  • Fiber
    3 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    119 mg
  • Iron
    4 mg
  • Vitamin A
    344 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    59 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    97 mg
  • Manganese
    0 mg
  • Phosphorus
    434 mg
  • Selenium
    74 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Lake Geneva Country Meats

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