One Pot Pasta Recipe

Name: One Pot Pasta Recipe
Yield: 1
Cuisine: Italian

Recipe By Slurrp

Literally meaning paste in Italian, which is made using durum wheat semolina and water or flour, semolina and water. The word pasta in Latin means dough pastry cake.This Easy One-Pot Pasta is the perfect weeknight dinner – uncooked pasta, veggies, and sauce combine and cook together in one pot in only 20 minutes!

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Ingredients For One Pot Pasta Recipe

1 teaspoon olive oil
1 tablespoon Butter
0.5 teaspoon red chilli flakes
1 teaspoon Italian herbs
1 No.s Chopped Onion
1 teaspoon grated garlic
1 cup Tomato Puree
Salt
0.5 teaspoon Black pepper
2 cup penne pasta
3 cup Water
0.5 cup Heavy cream
Black olives
4 tablespoon parmesan cheese
Basil leaves

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Directions : One Pot Pasta Recipe

STEP 1.1. In a pan take olive oil, butter, chilli flakes and italian herbs. Saute it for 30 seconds.

STEP 2.2. Add 1 chopped onion and saute it for 3-4 minutes.

STEP 3.3. Now add 1 tsp grated garlic and cook it for 1 minute.

STEP 4.4. Pour the tomato puree, salt and black pepper in the pan. Mix well and cook it for 5 minutes.

STEP 5.5. Add 3 cups of water in the pan along with the penne pasta and stir it.

STEP 6.6. To this add ½ tsp italian herbs. Cover the pan and cook for 10 minutes.

STEP 7.7. After 10 minutes pour half a cup of heavy cream into the pan and add black olives and parmesan cheese.

STEP 8.8. Cover and cook for 5 more minutes.

STEP 9.9. Add some fresh basil leaves on top and your quick pasta is ready.

Nutrition
value

1163

calories per serving

14 g Fat80 g Protein331 g Carbs25 g FiberOther

Current Totals

14 g Fat
80 g Protein
331 g Carbs
25 g Fiber

MacroNutrients

Carbs
331 g
Protein
80 g
Fiber
25 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
594 mg
Iron
13 mg
Vitamin A
2456 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
136 mcg
Vitamin B12
1 mcg
Vitamin C
86 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
365 mg
Manganese
1 mg
Phosphorus
1229 mg
Selenium
33 mcg
Zinc
9 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.