One-Pot Mexican Pork Recipe

Name: One-pot Mexican Pork Recipe
Total time: 35 min
Yield: 4
Cuisine: Mexican

Recipe By Taste

Now you can have mexican midweek with this fuss-free one-pot wonder. Filled with tasty pork mince, sweet potato and brown rice, add this dish to your repertoire tonight.

4.2

24 Rating - Rate

Non Vegdiet

35minstotal

15minsPrep

20minsCook

ingredients serves

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Ingredients For One-Pot Mexican Pork Recipe

2 tablespoon Olive oil
500 gram Pork mince
200 gram Orange sweet potato, unpeeled, coarsely grated
1 Red capsicum, finely chopped
30 gram Sachet taco seasoning
375 gram Jar medium thick and chunky salsa
400 gram Can kidney beans, rinsed, drained
3 Green Onions, Thinly Sliced
0.33000000000000007 cup Fresh coriander leaves
200 gram Organic yellow corn chip rounds
200 gram Light sour cream

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Nutrition
value

772

calories per serving

24 g Fat44 g Protein90 g Carbs27 g FiberOther

Current Totals

24 g Fat
44 g Protein
90 g Carbs
27 g Fiber

MacroNutrients

Carbs
90 g
Protein
44 g
Fiber
27 g

Fats

Fat
24 g

Vitamins & Minerals

Calcium
311 mg
Iron
11 mg
Vitamin A
3208 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
416 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
2 mg
Copper
2 mcg
Magnesium
241 mg
Manganese
2 mg
Phosphorus
656 mg
Selenium
61 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.