One Pot Mexican Beef And Rice Casserole Recipe

Ingredients For One Pot Mexican Beef And Rice Casserole Recipe

• 1 tablespoon Olive oil
• 1 pound Ground Beef
• 1 Onion, Diced
• 2 Cloves Garlic, Minced
• 1 Package Taco Seasoning
• 1 cup Rice
• 1 cup Vegetable Broth
• 1 can Black Beans, Drained And Rinsed
• 1 Ro*tel mild diced tomatoes and green chilies
• 1 cup Corn kernels, frozen, canned or roasted
• 1 teaspoon Chili powder
• 0.5 teaspoon Cumin
• As required Kosher salt and freshly ground black pepper, to taste
• 1 Juice lime
• 2 tablespoon Chopped Fresh Cilantro Leaves
• 1.5 cup Shredded Cheddar Cheese
• 0.5 cup Shredded Monterey Jack Cheese