One Pan Roasted Chicken and Potatoes Recipe

Ingredients For One Pan Roasted Chicken and Potatoes Recipe

• 2 tablespoon Extra virgin olive oil, divided
• 0.25 cup Dijon mustard
• 2 tablespoon Honey
• 2 teaspoon Dried thyme
• 2 teaspoon Dried parsley, plus more for garnish
• As required Salt and fresh ground pepper, to taste
• 4 Boneless, skinless chicken breasts
• 0.5 inch 3 to 4 medium russet potatoes, peeled and cut into rings
• 2 Medium red onions, cut into wedges and separated
• 0.25 teaspoon Salt
• 0.1200000000000001 teaspoon Fresh ground black pepper