One Pan Pepper Steak Recipe

Recipe By Sweet Savory And Steph

Quickly-seared strips of flank steak, red bell pepper and onion are flavored with soy sauce, ginger, garlic, brown sugar, and rice wine vinegar. instead of opting for takeout, make your own at home you control the ingredients, so you can feel really good about what you're eating. serve on top of some rice with a veggie on the side, and one pan pepper steak makes for one of the easiest and well-rounded weeknight dinners.

3.6
11 Rating - Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook

ingredients serves

Ingredients For One Pan Pepper Steak Recipe

Nutrition
value
261
calories per serving
3 g Fat14 g Protein36 g Carbs11 g FiberOther

Current Totals

  • 3 g Fat
  • 14 g Protein
  • 36 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    36 g
  • Protein
    14 g
  • Fiber
    11 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    94 mg
  • Iron
    3 mg
  • Vitamin A
    766 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    88 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    112 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    78 mg
  • Manganese
    3 mg
  • Phosphorus
    52 mg
  • Selenium
    5 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Sweet Savory And Steph

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