This One Pan Chicken Puttanesca with Creamy Orzo is a flavorful and easy-to-make dish that is perfect for a weeknight dinner. The chicken is cooked in a tangy and savory puttanesca sauce with olives, capers, and tomatoes. It is served over creamy orzo pasta for a satisfying and comforting meal. This one-pan recipe saves time on cleanup and is sure to impress your family or guests.
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