One-Pan Bacon And Egg Fried Rice Recipe

Ingredients For One-Pan Bacon And Egg Fried Rice Recipe

• 8 Slices Bacon, Diced
• 3 Large eggs, lightly whisked
• 1 cup Diced Onion
• 1 tablespoon Minced Garlic
• 1.5 cup Frozen peas and diced carrots, thawed
• 0.33000000000000007 cup Sliced scallions, plus more for serving
• 4 cup Cooked and cooled long grain white rice
• 0.25 cup Low Sodium Soy Sauce
• Sesame seeds, for serving