Olive and Goat Cheese Dip Recipe

Ingredients For Olive and Goat Cheese Dip Recipe

• 4 ounce Cream cheese, softened
• 0.5 cup Crumbled feta goat cheese
• 0.25 cup Chopped pitted black olives
• 0.25 cup Chopped pimento stuffed spanish olives
• 2 tablespoon Olive oil, or as needed for desired consistency
• 0.25 teaspoon Onion powder, optional
• Variety of wasa multi grain, wasa thins rosemary and sea salt, and wasa thins sesame and sea salt crackers