All-Butter Pie Crust Recipe

Recipe By Tori Avey

How to make an old fashioned all butter pie crust from scratch. Instructions for chilling dough, rolling out crust, fluting, and scalloping.

4.6
21 Rating - Rate
Vegdiet
1hr 30minstotal
30minsPrep
Cook

ingredients serves

2
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Ingredients For All-Butter Pie Crust Recipe

Nutrition
value
37
calories per serving
< 1 g Fat5 g Protein3 g Carbs11 g FiberOther

Current Totals

  • < 1 g Fat
  • 5 g Protein
  • 3 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    5 g
  • Fiber
    11 g

Fats

  • Fat
    0 g

Vitamins & Minerals

  • Calcium
    83 mg
  • Iron
    1 mg
  • Vitamin A
    8 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    51 mg
  • Manganese
    1 mg
  • Phosphorus
    87 mg
  • Selenium
    12 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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