Oh Yeah Sticky Beef Ribs Recipe

Recipe By The Spruce Eats

This barbecue beef rib recipe will make you say "Oh yeah" Throughout the whole meal. The sauce is sweet, spicy, and slightly tangy from the apple cider vinegar. Try it at your next cookout. Your guests will definitely be back for more. This recipe is kansas city style with a sauce that is tomato-based and sweet. You can use your favorite barbecue sauce to add delicious flavor to the basting sauce. Note that the basting sauce has sugar in it which can burn at higher temperatures. If you slow-grill your ribs over medium-low heat you will be able to baste the ribs with the sauce at the end of the cooking time. This will add layers of flavor to your ribs. Enjoy these ribs with typical barbecue sides such as coleslaw, baked beans, french fries, corn on the cob, or collard greens.

4.4
21 Rating - Rate
Non Vegdiet
1hr 50minstotal
15minsPrep
1hr 35minsCook

ingredients serves

Ingredients For Oh Yeah Sticky Beef Ribs Recipe

Nutrition
value
884
calories per serving
56 g Fat73 g Protein24 g Carbs2 g FiberOther

Current Totals

  • 56 g Fat
  • 73 g Protein
  • 24 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    24 g
  • Protein
    73 g
  • Fiber
    2 g

Fats

  • Fat
    56 g

Vitamins & Minerals

  • Calcium
    115 mg
  • Iron
    13 mg
  • Vitamin A
    398 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    21 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    49 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    98 mg
  • Manganese
    0 mg
  • Phosphorus
    767 mg
  • Selenium
    44 mcg
  • Zinc
    16 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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