No bake choco marie biscuit cake Recipe

Recipe By Slurrp

No bake choco marie biscuit cake is a delicious and easy-to-make dessert. It is made by layering chocolate ganache and Marie biscuits, which are a type of sweet biscuit. The ganache is made by melting chocolate and mixing it with cream, resulting in a rich and creamy texture. The biscuits soften as they absorb the ganache, creating a moist and indulgent cake-like dessert. This no bake cake is perfect for those who want a quick and hassle-free dessert option.

4.4
26 Rating - Rate
Vegdiet
40minstotal
20minsPrep
20minsCook

ingredients serves

Ingredients For No bake choco marie biscuit cake Recipe

Directions : No bake choco marie biscuit cake Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
83
calories per serving
4 g Fat2 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • 4 g Fat
  • 2 g Protein
  • 10 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    2 g
  • Fiber
    0 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    41 mg
  • Iron
    0 mg
  • Vitamin A
    16 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    6 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    5 mg
  • Manganese
    0 mg
  • Phosphorus
    38 mg
  • Selenium
    1 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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