New Mexican Green Chile Stew Recipe

Recipe By Barefeet In The Kitchen

The traditional green chile stew that i remember eating while growing up in new mexico was always made from the same three basic ingredients; beef or pork, potatoes, and green chile.

3.9
27 Rating - Rate
Non Vegdiet

ingredients serves

Ingredients For New Mexican Green Chile Stew Recipe

Nutrition
value
278
calories per serving
11 g Fat19 g Protein24 g Carbs8 g FiberOther

Current Totals

  • 11 g Fat
  • 19 g Protein
  • 24 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    24 g
  • Protein
    19 g
  • Fiber
    8 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    46 mg
  • Iron
    4 mg
  • Vitamin A
    137 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    59 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    123 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    91 mg
  • Manganese
    1 mg
  • Phosphorus
    257 mg
  • Selenium
    9 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Barefeet In The Kitchen

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