Nawabi mushroom methi malai is a rich and creamy vegetarian dish that combines the earthy flavors of mushrooms with the aromatic taste of fenugreek leaves. The dish is made with a creamy cashew and onion paste, flavored with spices like cardamom, cinnamon, and cloves. It is then simmered with mushrooms and fenugreek leaves until the flavors meld together. Nawabi mushroom methi malai is best served with naan or rice for a satisfying and flavorful meal.
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Butterfly Premium Vegetable Chopper 900 Ml, Blue
Maalpani Corporate Dry Fruits Gift Hamper Box, Gif...