Nasi Goreng Recipe

Ingredients For Nasi Goreng Recipe

• For the spice paste
• 2 Small shallots, roughly chopped
• 3 Medium cloves garlic
• 1 teaspoon 1 large fresh green chili, such as fresno or holland, stemmed and seeded, sambal oelek, such as huy fong
• 0.5 teaspoon Terasi, optional
• For the nasi goreng
• 4 cup Cold cooked jasmine rice or other medium to long grain rice
• 2 tablespoon Neutral oil, such as canola or sunflower oil
• 2 tablespoon Kecap manis, plus more for drizzling
• 2 teaspoon Soy sauce
• Kosher salt
• Ground white pepper
• To serve
• 2 Fried eggs, cooked sunny side up or over easy
• Sliced cucumbers
• Sliced Tomatoes