If youve had nashville hot chicken before then youll know why we were inspired to make a dip version of it. And if you havent had it well then, youll just have to trust us. This dip is creamy but hot, set off by bits of crunchy chicken, cool dill pickles, and a little bit of green onion for a pop of brightness. Set it out with some potato chips or crackers, but dont blink this stuff goes fast.
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