Mutton Shorba Recipe

Recipe By Slurrp

Mutton Shorba is a rich and flavorful Indian soup made with tender mutton pieces, aromatic spices, and herbs. This hearty soup is perfect for cold winter days or when you need a comforting meal. The mutton is cooked with onions, ginger-garlic paste, and spices until tender, and then blended to create a smooth and velvety texture. Serve it hot with naan or rice for a satisfying and nourishing dining experience.

3.7
20 Rating - Rate
Non Vegdiet
45minstotal

ingredients serves

Ingredients For Mutton Shorba Recipe

Directions : Mutton Shorba Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
405
calories per serving
13 g Fat14 g Protein82 g Carbs53 g FiberOther

Current Totals

  • 13 g Fat
  • 14 g Protein
  • 82 g Carbs
  • 53 g Fiber

MacroNutrients

  • Carbs
    82 g
  • Protein
    14 g
  • Fiber
    53 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    1001 mg
  • Iron
    10 mg
  • Vitamin A
    109 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    41 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    17 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    102 mg
  • Manganese
    18 mg
  • Phosphorus
    171 mg
  • Selenium
    4 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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