Mutton Kosha Recipe

Bengalis and their fondness for meat and fish dishes is no more a hidden secret. Be it a simple comfort meal at home or a lavish feast, rich and robust Bengali non-veg delicacies are intrinsic to most Bengali meals. One such non-veg delicacy is the Bengali mutton kosha. For the unversed, Bengali mutton kosha is one of those Bengali dishes that are quintessential to Bengali lavish meals. The rich, robust and lip-smacking flavours and the tender and succulent mutton pieces fill your palate and tummy with utmost delight. Undoubtedly, mutton kosha is one of the must-have Bengali dishes that will surely leave you drooling. The process involves slow-cooking that yields and rich and velvety gravy along with soft and succulent mutton. What’s more? The curry is made with simple ingredients that yield the best flavours and make the curry oh-so-delicious.