Mutton kheema balls kurma Recipe

Recipe By Better Butter

Mutton kheema is mixed with powdered fried gram and other spices, onion and coconut. It made into round balls and then steamed. These kheema balls are added to the kheema broth added kurma.. This dish is very sentimental for me because this is one of my fathers favorite dish. He lost his few teeth during his last stage(80years).he loved mutton alot. My mother used to make this dish which fulfill his love for mutton. Now he's no more. Whenever i make this dish i take extra care to make it perfect. This is one of my father's all time favorite dish and of course for me too.

3.6
17 Rating - Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook

ingredients serves

4
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Ingredients For Mutton kheema balls kurma Recipe

Nutrition
value
582
calories per serving
47 g Fat26 g Protein12 g Carbs14 g FiberOther

Current Totals

  • 47 g Fat
  • 26 g Protein
  • 12 g Carbs
  • 14 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    26 g
  • Fiber
    14 g

Fats

  • Fat
    47 g

Vitamins & Minerals

  • Calcium
    143 mg
  • Iron
    7 mg
  • Vitamin A
    1569 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    78 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    53 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    141 mg
  • Manganese
    5 mg
  • Phosphorus
    287 mg
  • Selenium
    5 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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