Mutton biryani kolkata style Recipe

Ingredients For Mutton biryani kolkata style Recipe

• 1 kilogram Goat meat
• 4 piece White potato
• turmeric to coat the potatoes
• 500 saffron Basmati Rice gram
• 150 gram Fried onion Birista
• 6 Albukhra pcs
• Biryani masala
• 6 gram Green cardamom pcs, Black cardamom 1 pc, Cinnamon 3cm, Nutmeg 1/2 pc, clove 5 6 pc,mace 2 pcs,Shah jeera 2 gm,white pepper 3gm,black pepper 1/2 tsp,Fennel Seed 1 gm,Kewab Chini 2
• Marinating Mutton
• 100 gram Plain yogurt gm,Salt ,Ginger Garlic Paste 20 ,Biryani Masala 8 gm,Red Chili Powder 1 tsp,Birista 20 gm
• To cook rice with Flavor
• 6 gram pc Green cardamom,Black cardamom 2 pc,Cloves 7 gm,Bayleaf 3 Fennel Seeds 7 gm
• For Aroma
• 180 gram Milk kewra water, Rose Water, Meetha Ator 5 drops
• 5 gram Lime Juice
• 20 gram Warm Milk
• 20 threads of saffron
• 0.5 cup ghee and butter approximately
• 50 gram To make mawa
• 1 cup Milk powder , Milk 1/2 cup and ghee 1 tbs