Spanish Tapas -Mushrooms In Sherry Sauce Recipe

Name: Spanish Tapas -mushrooms In Sherry Sauce Recipe
Total time: 40 min
Yield: 6
Cuisine: Spanish

Recipe By Slurrp

Mushrooms in Sherry Sauce is a classic Spanish tapas dish that is bursting with flavor. The earthy mushrooms are cooked in a rich and savory sauce made with sherry wine, garlic, and herbs. The sauce infuses the mushrooms with a deep, complex taste that pairs perfectly with crusty bread. This dish is easy to make and is a great option for entertaining or as a side dish. It is sure to impress your guests with its bold and delicious flavors.

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40minstotal

15minsPrep

25minsCook

ingredients serves

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Ingredients For Spanish Tapas -Mushrooms In Sherry Sauce Recipe

2 tablespoon Olive Oil
3 cloves Cloves Garlic, Minced
500 gram Mushrooms, Sliced
0.5 cup Sherry Wine
1 teaspoon Fresh Thyme Leaves
As required Salt And Pepper To Taste
as required Fresh Parsley For Garnish

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Directions : Spanish Tapas -Mushrooms In Sherry Sauce Recipe

Cooking Directions

STEP 1.Heat olive oil in a pan over medium heat. Add garlic and cook until fragrant.
STEP 2.Add the mushrooms and cook until they start to release their juices.
STEP 3.Pour in the sherry wine and let it simmer for a few minutes to reduce.
STEP 4.Stir in the thyme, salt, and pepper. Cook for another 5 minutes until the mushrooms are tender.
STEP 5.Serve the mushrooms in sherry sauce hot, garnished with fresh parsley.
STEP 6.Enjoy as a tapas dish or as a side with crusty bread.

Cooking Tips

Choose fresh and firm mushrooms for the best texture and flavor.
Feel free to adjust the amount of sherry wine according to your taste preference.
Serve the dish immediately to enjoy the mushrooms at their best texture and flavor.

Storage and Serving

Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
Reheat gently in a pan over low heat before serving.
Serve the mushrooms in sherry sauce as a tapas dish or as a side with crusty bread.

Nutrition
value

calories per serving

< 1 g Fat1 g Protein5 g Carbs1 g FiberOther

Current Totals

< 1 g Fat
1 g Protein
5 g Carbs
1 g Fiber

MacroNutrients

Carbs
5 g
Protein
1 g
Fiber
1 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
35 mg
Iron
1 mg
Vitamin A
247 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
11 mg
Manganese
0 mg
Phosphorus
21 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.